Featured
Rotelli Pasta Salad
Our tri-color rotelli pasta salad is brimming with al dente, colorful spirals tossed in a tangy Italian vinaigrette along with crisp red bell peppers, sweet carrots, and briny olives. It’s perfect for adding instant flavor to any menu.
Category
Allergens
WHEAT.
Ingredients
COOKED ENRICHED TRI COLOR MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], DRIED TOMATO, DRIED SPINACH, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, RED BELL PEPPERS, WHITE DISTILLED VINEGAR, CARROTS, RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR)), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, DRIED GARLIC, DRIED ONION, SPICES, SORBIC ACID (PRESERVATIVE), POPPY SEED, CITRIC ACID, DRIED RED AND GREEN PEPPERS, XANTHAN GUM, PAPRIKA (COLOR), GARLIC POWDER, ONION POWDER, TURMERIC (COLOR) AND ANNATTO (COLOR), GUAR GUM.
