Greek Feta Village Pasta Salad
Category
Allergens
MILK, WHEAT.
Ingredients
COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED ENRICHED SPINACH SPIRALS (WATER, SEMOLINA [WHEAT], DRIED SPINACH, ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHITE DISTILLED VINEGAR, WATER, RED BELL PEPPERS, TOMATOES, CUCUMBERS, BLACK OLIVES (BLACK OLIVES, WATER, SALT, FERROUS GLUCONATE), FETA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYACIN [TO PROTECT FLAVOR]), PEPPERONCINI PEPPERS (PEPPERS, WATER, VINEGAR, SALT, SODIUM BENZOATE AND SODIUM METABISULFITE [AS PRESERVATIVES]), CONTAINS LESS THAN 2% OF SUGAR, SALT, GREEN ONIONS, SPICES, POTASSIUM SORBATE (TO RETARD SPOILAGE), GRANULATED GARLIC.